Buffet Menu
2-Course $60 Per Person | 3-Course $70 per person
Selection of 2 items per category
Salads
Coleslaw
Garden Salad
Greek Salad
Pasta Salad
Pesto Pasta (Sundried Tomato or Basil)
Potato Salad
Pumpkin and Feta Salad
Sides
Cauliflower Bake
French Fries
Fried Rice
Potato Bake
Roast Vegetables
Steamed Vegetables
Sweet Potato Chips
Mains
Curried Beef
Curried Chicken
Curried Pork
Lasagne
Shepherds Pie
Dessert
Cheesecake
Chocolate Mudcake
Pavlova
Seasonal Fruit
Trifle
Vanilla Ice Cream with Flavoured Toppings and Sprinkles
Roasts
Beef
Chicken
Pork
*Lamb
*incurs an additional cost